Friday, July 6, 2018

POTATO CHICKEN DRY

POTATO CHICKEN DRY

POTATO CHICKEN DRY


INGREDIENTS

CHICKEN-1/2 kg
POTATO(large)
TOMATO(large)
GREEN CHILLY-2
GARLIC-5
ONIONS-3(large)
GINGER
TURMERIC POWDER
CENTURY CHICKEN MASALA(2 spoons)
CURRY LEAVES
CORIANDER LEAVES
OIL
GHEE
SALT

PREPARATION

Take a pan add 4 spoons Coconut oil. To this add green chilly, garlic and curry leaves.
Fry this mixture for few seconds. To that add onions. Let the onions turn into crispy golden brown color. Later add Tomato.  To this add Chicken (large pieces) and Potato( horizontally sliced). Add salt accordingly. Add ghee to this mixture and fry it on high flame for 5 min. Add Century Chicken Masala and mix it well. Add water and let it boil until the water dried. Finally add Coriander leaves on the top. Potato Chicken Dry Ready to Serve. 

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